SOC 11-9051 · Colorado · BLS OEWS May 2024
The median salary for Food Service Managers in Colorado is $70,537 per year ($33.91/hr). This is 8% higher than the national median of $65,312. The middle 50% earn between $57,328 and $88,890 annually. Top earners at the 90th percentile reach $113,848.
| Percentile | Hourly Rate | Annual Salary | vs National |
|---|---|---|---|
| P10 | $22.00 | $45,759 | +8.0% |
| P25 | $27.56 | $57,328 | +8.0% |
| P50MEDIAN | $33.91 | $70,537 | +8.0% |
| P75 | $42.74 | $88,890 | +8.0% |
| P90 | $54.73 | $113,848 | +8.0% |
The overall labor market contracted slightly in February: 5.0M separations vs 4.8M hires. Hiring rate hit 3.1%, the lowest since April 2020. The "Great Stay" persists with quits at 1.9% for 8 consecutive months.
The median (P50) annual salary for Food Service Managers in Colorado is approximately $70,537, based on BLS OEWS May 2024 data adjusted for regional cost factors. This is 8% higher than the national median of $65,312.
Entry-level Food Service Managers (10th percentile) in Colorado earn approximately $45,759 per year. The 25th percentile is $57,328. Top earners (90th percentile) reach $113,848.
Colorado pays 8% higher than the national average. The national P50 is $65,312 vs $70,537 in Colorado. Based on BLS national data adjusted for regional cost factors.
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