SOC 19-1012 · Massachusetts · BLS OEWS May 2024
The median salary for Food Scientists and Technologists in Massachusetts is $101,533 per year ($48.81/hr). This is 19% higher than the national median of $85,322. The middle 50% earn between $77,647 and $132,918 annually. Top earners at the 90th percentile reach $168,809.
| Percentile | Hourly Rate | Annual Salary | vs National |
|---|---|---|---|
| P10 | $28.37 | $59,009 | +19.0% |
| P25 | $37.33 | $77,647 | +19.0% |
| P50MEDIAN | $48.81 | $101,533 | +19.0% |
| P75 | $63.90 | $132,918 | +19.0% |
| P90 | $81.16 | $168,809 | +19.0% |
Professional & Business Services was the only sector with openings growth (+64K) in February. Quit rates eased to 2.6%. Active hiring continues for specialized roles, particularly at senior levels.
The median (P50) annual salary for Food Scientists and Technologists in Massachusetts is approximately $101,533, based on BLS OEWS May 2024 data adjusted for regional cost factors. This is 19% higher than the national median of $85,322.
Entry-level Food Scientists and Technologists (10th percentile) in Massachusetts earn approximately $59,009 per year. The 25th percentile is $77,647. Top earners (90th percentile) reach $168,809.
Massachusetts pays 19% higher than the national average. The national P50 is $85,322 vs $101,533 in Massachusetts. Based on BLS national data adjusted for regional cost factors.
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