SOC 51-3021 · Washington · BLS OEWS May 2024
The median salary for Butchers and Meat Cutters in Washington is $47,140 per year ($22.66/hr). This is 21% higher than the national median of $38,958. The middle 50% earn between $41,703 and $57,106 annually. Top earners at the 90th percentile reach $69,136.
| Percentile | Hourly Rate | Annual Salary | vs National |
|---|---|---|---|
| P10 | $16.78 | $34,908 | +21.0% |
| P25 | $20.05 | $41,703 | +21.0% |
| P50MEDIAN | $22.66 | $47,140 | +21.0% |
| P75 | $27.45 | $57,106 | +21.0% |
| P90 | $33.24 | $69,136 | +21.0% |
Manufacturing openings fell 71K, the first decline in three months. Quit rates continue to fall. The market is clearly easing with less urgency to stretch offers.
The median (P50) annual salary for Butchers and Meat Cutters in Washington is approximately $47,140, based on BLS OEWS May 2024 data adjusted for regional cost factors. This is 21% higher than the national median of $38,958.
Entry-level Butchers and Meat Cutters (10th percentile) in Washington earn approximately $34,908 per year. The 25th percentile is $41,703. Top earners (90th percentile) reach $69,136.
Washington pays 21% higher than the national average. The national P50 is $38,958 vs $47,140 in Washington. Based on BLS national data adjusted for regional cost factors.
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