First-Line Supervisors of Food Preparation and Serving Workers Salary in Utah
SOC 35-1012 · Utah · BLS OEWS May 2024
The median salary for First-Line Supervisors of Food Preparation and Serving Workers in Utah is $38,085 per year ($18.31/hr). This is 9.4% lower than the national median of $42,016. The middle 50% earn between $35,818 and $45,365 annually. Top earners at the 90th percentile reach $59,218.
Wage Percentiles: Utah
| Percentile | Hourly Rate | Annual Salary | vs National |
|---|---|---|---|
| P10 | $14.79 | $30,763 | +4.8% |
| P25 | $17.22 | $35,818 | +1.2% |
| P50MEDIAN | $18.31 | $38,085 | -9.4% |
| P75 | $21.81 | $45,365 | -10.9% |
| P90 | $28.47 | $59,218 | -6.6% |
Market Context Signal
Retail saw layoffs increase by 72K in February. For professional roles in retail orgs, conditions are more stable than frontline, but the sector is softening.
Frequently Asked Questions
What is the median first-line supervisors of food preparation and serving workers salary in Utah?
The median (P50) annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Utah is approximately $38,085, based on BLS OEWS May 2024 data adjusted for regional cost factors. This is 9.4% lower than the national median of $42,016.
What is the salary range for entry-level first-line supervisors of food preparation and serving workers in Utah?
Entry-level First-Line Supervisors of Food Preparation and Serving Workers (10th percentile) in Utah earn approximately $30,763 per year. The 25th percentile is $35,818. Top earners (90th percentile) reach $59,218.
How does Utah compare to the national average for first-line supervisors of food preparation and serving workers?
Utah pays 9.4% lower than the national average. The national P50 is $42,016 vs $38,085 in Utah. Based on BLS national data adjusted for regional cost factors.
First-Line Supervisors of Food Preparation and Serving Workers Salary by Location
Other Roles in Utah
Free BLS wage benchmarks, JOLTS talent signals, and AI analyst briefs