Chefs and Head Cooks Salary in South Carolina
SOC 35-1011 · South Carolina · BLS OEWS May 2024
The median salary for Chefs and Head Cooks in South Carolina is $61,298 per year ($29.47/hr). This is 0.5% higher than the national median of $60,986. The middle 50% earn between $52,000 and $73,050 annually. Top earners at the 90th percentile reach $88,421.
Wage Percentiles: South Carolina
| Percentile | Hourly Rate | Annual Salary | vs National |
|---|---|---|---|
| P10 | $20.58 | $42,806 | +18.9% |
| P25 | $25.00 | $52,000 | +9.0% |
| P50MEDIAN | $29.47 | $61,298 | +0.5% |
| P75 | $35.12 | $73,050 | -4.9% |
| P90 | $42.51 | $88,421 | -7.9% |
Market Context Signal
Retail saw layoffs increase by 72K in February. For professional roles in retail orgs, conditions are more stable than frontline, but the sector is softening.
Frequently Asked Questions
What is the median chefs and head cooks salary in South Carolina?
The median (P50) annual salary for Chefs and Head Cooks in South Carolina is approximately $61,298, based on BLS OEWS May 2024 data adjusted for regional cost factors. This is 0.5% higher than the national median of $60,986.
What is the salary range for entry-level chefs and head cooks in South Carolina?
Entry-level Chefs and Head Cooks (10th percentile) in South Carolina earn approximately $42,806 per year. The 25th percentile is $52,000. Top earners (90th percentile) reach $88,421.
How does South Carolina compare to the national average for chefs and head cooks?
South Carolina pays 0.5% higher than the national average. The national P50 is $60,986 vs $61,298 in South Carolina. Based on BLS national data adjusted for regional cost factors.
Chefs and Head Cooks Salary by Location
Other Roles in South Carolina
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