SOC 19-4013 · New York · BLS OEWS May 2024
The median salary for Food Science Technicians in New York is $60,293 per year ($28.99/hr). This is 22% higher than the national median of $49,421. The middle 50% earn between $53,670 and $74,352 annually. Top earners at the 90th percentile reach $91,633.
| Percentile | Hourly Rate | Annual Salary | vs National |
|---|---|---|---|
| P10 | $22.14 | $46,057 | +22.0% |
| P25 | $25.80 | $53,670 | +22.0% |
| P50MEDIAN | $28.99 | $60,293 | +22.0% |
| P75 | $35.75 | $74,352 | +22.0% |
| P90 | $44.05 | $91,633 | +22.0% |
Professional & Business Services was the only sector with openings growth (+64K) in February. Quit rates eased to 2.6%. Active hiring continues for specialized roles, particularly at senior levels.
The median (P50) annual salary for Food Science Technicians in New York is approximately $60,293, based on BLS OEWS May 2024 data adjusted for regional cost factors. This is 22% higher than the national median of $49,421.
Entry-level Food Science Technicians (10th percentile) in New York earn approximately $46,057 per year. The 25th percentile is $53,670. Top earners (90th percentile) reach $91,633.
New York pays 22% higher than the national average. The national P50 is $49,421 vs $60,293 in New York. Based on BLS national data adjusted for regional cost factors.
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